Sunday, January 11, 2009

The beer is bottled!

This morning I bottled the beer that's been fermenting in my closet for the past two weeks. Now I just need to let it sit for a week or two, then give it some time for conditioning. I'm thinking it will be good to go just in time for the Super Bowl, if I can wait that long. I might have to sneak some before then and see what I have...

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